Our approach for food & beverages is best summed up as gourmet fast food.
We want exceptional food and drinks, with easy to consume items. The focus is enhancing the experience on the golf simulators, and providing a “wow” experience.
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Our gourmet sausage (aka “links” or hot dogs), will be premium quality products. Mouthwatering in taste, locally sourced, and healthy. Quality, tasty vegetarian dogs will be available too. Premium buns, and an extensive topping bar will complete the experience.
The sausages will be “sous vide” style.
Once limited to the pros, sous vide (pronounced sue-veed) is a cooking technique that utilizes precise temperature control to deliver consistent, five-star restaurant-quality results. High-end restaurants have been using sous vide cooking for years to cook food to the exact level of doneness desired, every time.
Sous vide, which means “under vacuum” in French, refers to the process of vacuum-sealing food in a bag, then cooking it to a very precise temperature in a water bath. This technique produces results that are impossible to achieve through any other cooking method.
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Custom roasted organic coffees, locally roasted fresh for each Links Golf Cafe. Small batch, premium quality.
Hey, if you’re going to serve coffee, might as well make it amazing coffee.
And since one of our Founders has opened some one hundred and eight-seven coffee bars, you know we’ll do this right.
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And don’t forget the cold drinks. This premium line of organic iced teas will be hit to young and old alike. Scroll through the images to see several flavors.
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